The Dearne High Hospitality Menu
The Dearne catering department will be happy to provide the school with any requests for additional catering requirements.
A selection of buffets, working lunches and catering for special events is available from the catering team for all departments at a reasonable cost.
| Our hospitality brochure which can be tailored to individual needs. |
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Please feel free to contact Shirley on 01709 881720 or sketnor@dearnehigh.co.uk to discuss any requirements that you may have.
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Tea or coffee with biscuits |
60p per head |
| Tea or coffee with a cake |
1.00 per head |
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A selection of sandwiches |
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| Sausage rolls or savoury snack. |
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| Fruit juice or water |
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| Piece of fresh fruit or homemade cake |
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£2.50 per head |
Finger buffet 1 |
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Finger buffet 2 |
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A selection of sandwiches |
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A selection of sandwiches, baguettes and wraps |
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| Sausage rolls |
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Assorted Indian savouries with a cucumber raita |
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Pizza wedges |
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Homemade quiche |
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| Homemade quiche |
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Vegetable crudités with dip |
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| Vegetable crudités with a dip |
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Fresh cream gateau |
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| Fresh fruit basket |
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Fruit juice or water |
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| Fruit juice or wate |
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£3.75 per head |
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£4.00 per head |
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Assorted sliced cold meats |
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| Hot flavoured chicken pieces |
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| Homemade quiche |
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| Freshly made salads from a selection of the following; coleslaw, potato salad, rice salad, pasta salad, Waldorf salad, Greek salad, mixed salad. |
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| A basket of freshly baked bread with butter |
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| Fresh fruit platter |
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| Fresh cream gateau |
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| Tea or coffee |
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£5.50 per head |
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Ideal for inset days and staff training days |
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| Please select two from the following; |
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| Chicken curry & rice served with a naan bread |
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| Meat or vegetable lasagne served with mixed salad and a garlic bread slice. |
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| Homemade meat and potato pie served with fresh seasonal vegetables |
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| Homemade quiche served with potato wedges and mixed salad |
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| Roast topside of beef & Yorkshire pudding served with fresh seasonal vegetables and potatoes |
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| Chilli-con-carne served with rice |
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| Vegetable chow-mein with egg noodles |
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| Served with a hot pudding and custard |
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| Tea or coffee |
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| £2.00 per head |
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£5.50 per head |
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Please make any requests for hospitality by completing a booking form and handing to the kitchen manager at least 24 hrs in advance.
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